6 eggs
3/4 lb. butter, melted
2 1/2 c. white sugar
1 1/2 c. flour
1 1/8 c. cocoa
1/3 c. sour cream
1 tbsp. vanilla
Nuts as desired

Mix all ingredients together. Pour into ungreased pan or 12 x 18 inch cookie sheet with lip. Bake 40 minutes at 325 degrees. Cut as desired.