BURGER BASH 
1 1/2 lb. ground beef
1/3 c. chopped onion
1 tsp. salt
2-3 tsp. chili powder
1 (8 oz.) can tomato sauce
1 (16 oz.) can tomatoes
1 (16 oz.) can whole kernel corn

In Dutch oven or electric skillet, brown ground beef and onion; drain. Stir in salt, chili powder, tomato sauce, tomatoes, and corn (with liquid.) Simmer 10 minutes, stir occasionally.

DUMPLINGS:

1 1/2 c. sifted flour
1 1/2 tsp. salt
4 tsp. baking powder
2/3 c. milk (no more)

Mix well with spoon. Drop by teaspoon into Burger Bash and let cook 10 minutes (covered) over low heat.

 

Recipe Index