6 oz. cream cheese
1 can crabmeat
1 can cream of mushroom soup
8 oz. mayonnaise
1 pkg. Knox unflavored gelatin
4 oz. hot water
3 med. stalks celery, chopped fine
3 green onions, chopped fine

Heat in pan until smooth cheese, meat, soup, and mayonnaise. Then add gelatin, hot water, celery, and onions. Mix well and refrigerate 1 to 2 hours.