1 head cauliflower
4 tbsp. water
1/2 c. sour cream & chive dip
1/2 tsp. dry mustard

1/4 tsp. celery seed 3/4 to 1 c. Cheddar cheese, shredded Salad Seasoning (approx. 1/4 tsp.) 1/2 tsp. Johnny's Seasoning

Wash and core cauliflower, leaving head intact. Remove excess leaves. Place cauliflower, stem down, in deep casserole with a lid. Add water, cover and cook on high in microwave for 7 to 10 minutes. Let stand a couple minutes, covered, then drain. Mix dip, dry mustard, celery seed and Johnny's Seasoning together and spread it over hot cauliflower in microwave dish. Sprinkle with Cheddar cheese and salad dressing. Microwave uncovered another 1 1/2 minutes. Turn at 45 seconds.