CHEESY CHICKEN CASSEROLE 
3 c. noodles (cooked & drained)
1 c. shredded cheese (or more, as desired)
1 can chicken and rice soup
1 can cream of chicken soup
1 c. cooked chicken

Mix together and bake at 350 degrees for 1 hour or until top is lightly brown.

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“CHEESY CHICKEN CASSEROLE”

 

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