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| SISTER-IN-LAW'S SCALLOPS | |
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1 lb. scallops 2 oz. sherry 2 oz. butter 4 oz. mayonnaise Melt butter in small pan. Add mayonnaise and sherry; blend over low heat. Dust scallops with flour. Place in buttered baking dish; cover with sauce. Sprinkle with paprika. Bake at 400 degrees for 15 minutes. | |
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