| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 30 for veggie chicken stir-fry
Start rice first. Use a ... pepper, carrots, onions, chicken and gourmet sauce. Let this ... Serve over rice when chicken is fully cooked. . Snyder
Heat oil in large skillet. Cook chicken strips until cooked through. Stir in dressing mix to coat ... vegetables and water. Stir-fry about 2 minutes or until hot. Makes 4 servings.
Stir fry chicken strips in oil in a ... until brown. Add veggies and water chestnuts and stir ... and veggies in chicken broth instead of oil.
Stir together cornstarch, ginger, broth and ... hot oil, stir fry half of the chicken (if fresh). Just add chicken ... prepare rice for great taste.
Cut chicken into bite size pieces. In ... already cooked chicken. Add a few dashes of soy sauce. Serve over crunchy noodles or rice. Serves 4.
If you slice enough of ... brown rice. Marinate chicken with teriyaki sauce. Have all ... ingredients are 1/2 cooked, add the chicken back in.
Trim fat from beef, cut ... meat and marinade, chicken broth and remaining 1 tablespoon ... rice and pan fry for 4 minuted. Toss fried ... vegetable mix and serve.
Toss pork, garlic, ginger, and ... until hot. Add veggies, cook, stirring for 3 ... mix, cook and stir for 3 minutes, or until ... and sesame oil. Serve.
In a skillet or wok ... Cook for 3 minutes. Combine water and next three ingredients. Cook until thickened. Stir in toasted almonds. Serves 4.
Will need large skillet. Remove skin from chicken. Slice into strips. Heat ... cooking broth. Mix well and serve over rice. Serves 4 to 6 people.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables