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Results 11 - 20 of 30 for veggie chicken stir-fry
Heat oil in very large ... Add meat and stir quickly. Add 2 tablespoons soy sauce and veggies, stirring constantly for approximately ... 4 to 6 servings.
12. STIR-FRY VEGGIES
Break cauliflower and broccoli into ... water. Add cauliflower, stir-fry 4 minutes. Add broccoli; stir-fry ... thickened. Serve sauce with veggies.
Slice the round steak or chicken breast very thinly. It's easier ... partially frozen. Cut veggies into bite-size pieces. In a ... or a conventional fry pan and get good results. ... soy mixture and stir it through the meat and ... boiled rice. Serves 2.
Fry bacon, ground meat, mushrooms and ... rices. Set aside. Stir fry veggies 20 minutes. Place on top ... warm in oven. Garnish with soy sauce.
In medium bowl, combine sugar, ... Add turkey and stir to coat. Let stand 15 ... heat. Add onion, stir-fry about 1 minute. Add mushrooms; ... over rice. 4 servings.
16. STIR FRY STEAK
Freeze meat until stiff. Slice ... Brown quickly. Add veggies, sugar, soy sauce and chicken stock. Stir until all are coated. Cook ... and serve. Serves 4.
17. CHICKEN STIR FRY
Heat oil in wok or large skillet. Add chicken and onion and stir fry until chicken is done, about ... thickened, stirring constantly. 4 to 6 servings.
Start cooking rice following package ... when adding to chicken to allow plenty of sauce; ... and water chestnuts. Stir and simmer for 10 to ... and cut up veggies and chicken the night before. You may also use frozen stir-fry veggies of your choice and just add the chicken and sauce.
Mix above ingredients together. 4 ... 10 min. Marinate chicken in marinade for 20 minutes. ... oil in wok. Stir fry veggies for 3-5 minutes. Remove and ... over rice. Serves 4.
20. GARLIC CHICKEN
Cut chicken into 1-inch pieces, set aside. ... a folding motion. Stir-fry for 3 minutes. Add pea ... minutes more until veggies are crisp-tender. Remove veggies. Add ... over rice. 6 servings.
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