3 cans kidney beans
3 cans tomato soup (Campbells)
4 cans vegetable soup
1 1/2 lbs. ground beef, browned
1 onion, chopped & cooked with ham
1 qt. tomato juice or 1 qt. tomatoes, pureed
1 pt. Pace picante sauce
2 tbsp. taco seasoning
1 tsp. chili powder
1 can green chili (opt.)

Serve over chips with grated cheese and sour cream.