POT LUCK PIZZA CASSEROLE 
1 lb. ground beef
1 sm. jar pizza sauce
1 c. shredded Mozzarella cheese
1 c. shredded Cheddar cheese
2 tubes Pillsbury crescent rolls

Brown ground beef; drain. Add pizza sauce. Press 1 tube of crescent rolls in bottom of 9x13 pan. Layer beef and sauce mixture, then both cheeses and place second tube of rolls on top. Bake at 350 degrees for 20-25 minutes or until light brown on top.

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