10 oz. frozen strawberries, thawed
8 oz. cream cheese
1/4 c. sugar
1 tsp. vanilla
2 c. Cool Whip
1 chocolate crumb crust pie crust

Beat strawberries, cream cheese, sugar and vanilla until smooth. Fold in whipped cream. Spoon into crust. Refrigerate several hours. Garnish with strawberry halves when ready to serve.