Tip: Try shrimp garlic butter for more results.

Results 1 - 10 of 24 for sauteed shrimp garlic butter

1  2  3   Next

Saute scallops and mushrooms in butter until mostly done. Set aside. ... mushrooms, green onion, garlic, parsley and splash sherry ... with grated Parmesan cheese.

Clean the fibrous portion from ... or thaw the shrimp and cut into scallop-size segments. Saute the scallions and shallots in butter and add the garlic and dried herbs. (If fresh ... the scallops are small).

Melt butter in Dutch oven; add onion, garlic, celery, green pepper and ... simmer 20 minutes. Saute shrimp in 2 tablespoons butter until ... Serve over cooked rice.

Prepare shrimp, leaving shell on tail end of shrimp. Saute garlic in 2 tablespoons butter 1 minute. Put shrimp in ... sprinkle juice over shrimp.

Melt butter in a small saucepan over ... shallots, chives and garlic and dot with chilled sauce. ... Garnish with crab or lobster claws, if desired.



Heat oil in a skillet. Stir in ginger, garlic and salt. Add shrimp and saute very quickly until just pink ... servings. 280 calories per serving.

Stir until thickened. Pour into well greased casserole; top with 1/2 c. Cheddar cheese and sprinkle with bread crumbs.

1. Place a shrimp flat on a work surface ... oil with the garlic, oregano and scallion whites. ... swirl in the butter until incorporated. Stir in the ... the sauce on top.

Wash and dry shrimp; salt lightly (optional). Melt butter in pan; add garlic and parsley, pepper and lemon ... added to pan before adding rice.

Peel and clean shrimp. In saucepan, combine half of the butter, Worcestershire, Tabasco, and garlic. Add shrimp. Cook over ... before adding. Serves 2.

1  2  3   Next

 

Recipe Index