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Results 1 - 10 of 72 for pierogi lasagna
Boil pierogies. Drain and set aside. Cook alfredo and the 1/4 cup milk until it comes to a boil; set aside. Preheat oven to 350°F. Grease a ...
Grease a 13x9" baking dish; set aside. Place all cheeses together in a mixing bowl; set aside. In a large pot, boil potatoes; drain. In a ...
Fry butter and onions until ... 9 slices of lasagna noodles until tender. Butter pan ... top. Cover and bake 45 minutes at 300 degrees. Serves 6.
Makes 2 - 9x13 for 30 minutes baked at 350 degrees. 1 lb. butter 1 lb. Longhorn cheese, shredded 5 lbs. potatoes 5 med. onions, diced Boil ...
Cook noodles and drain. Prepare instant mashed potatoes for serving of 16. Butter a 9x13 pan. Melt butter and sauté onions. Layer ...
Cook noodles according to package, ... Place layer of lasagna noodles in 9 x 13 ... through 1-1 1/2 hours. (Can prepare ahead of time and frozen.)
Layer each item in pan until you run out. Bake 1/2 hour at 350 degrees.
Saute onions in 1/2 pound butter. Mash cooked potatoes in the other 1/2 pound butter (no mile). Cook noodles according to directions. Drain ...
Saute onions in the butter, place half in bottom of 9 x 13 inch pan. Boil potatoes and make coarse mashed potatoes with a little milk. Fold ...
10. LASAGNE PIEROGI
Spread filling on noodle. Roll like a jelly roll. Place in shallow baking pan. Cover with melted butter and onion. May be kept warm in low ...
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