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Results 1 - 10 of 1,610 for pecan bars
This is my substitute for pecan pie! Mix sugar, butter, vanilla ... pan while warm. Cool completely. Cut in bars. Cover and refrigerate bars.
These are easy to make. ... hand beater. Stir pecans and chocolate chips. Pour into ... Refrigerate for 2 hours or until chilled. Makes 24 to 30 bars.
1. Heat oven to 350*F. ... cup of the pecans. Press dough in bottom ... until lightly browned. Cool completely. Cut into bars. Makes: 32 bars
Note: I freeze whole Meyer ... piping onto cooled bars. Preheat oven to 350°F. ... zucchini, pineapple and pecans. In another bowl combine ... bars. Makes 12+ bars.
Preheat oven to 350°F. Mix flour, butter and brown sugar together. Pat into bottom of baking dish. Bake at 350°F for 12 to 15 minutes. Mix ...
6. PECAN BARS
Beat all together and pour into well greased pan. Bake at 325°F for 30 minutes. Cut while hot and leave in pan to cool.
Put butter and sugar in ... heat, stir in pecans. Pour over graham crackers. Immediately place Hershey bars over top. As they melt, ... top. Keep in refrigerator.
Combine flour, baking powder, cinnamon, ... and stir in pecans. Put in ungreased 15 ... beating well until smooth. Frost the cool pumpkin bars.
Grease bottom and sides of ... the 1 cup pecans (or sprinkle on top). Pour ... 30 to 35 minutes (or until filling is set). Cool. Cut into bars.
10. PECAN BARS
Mix as for pie crust. ... well. Add broken pecan pieces and pour over previously ... Cool and cut into bars. Store in tightly covered containers.
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