Results 61 - 70 of 1,610 for pecan bars

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

These are as good as Pecan Pie and a lot quicker ... Pour egg mixture over crust and bake in slow oven (275 degrees) until set, about 1 1/2 hours.

Heat oven to 350°F. Mix ... spoon; stir in pecans. Pour over crust and ... and cut into bars about 1 1/2 by 2-inches. Cover and refrigerate any remaining bars.

Preheat the oven to 350°F. ... Stir in the pecans and chips. Pour over the ... inserted near the center comes out clean. Yields 36 servings.

Mix well and press into a 9 x 13 pan. In a small bowl, beat milk, egg and vanilla until blended. Stir in nuts and chips. Pour over crust ...

In a mixing bowl, combine ... crumbly. Stir in pecans, press into the bottom ... crust. Continue baking 20 to 30 minutes. Cool and cut into bars.



Mix shortening, (can use butter) ... and salt. Add pecans. Pour over crust and ... and bake until set, about 20 minutes. Cool and cut into bars.

Preheat oven to 350°F. Combine ... mixture. Stir in pecans and vanilla. Pour filling over ... wire rack. Cut into bars. Yields 16 large bars.

Preheat oven to 350°F. Grease ... thick). Mix in pecans. Spread evenly in prepared ... Cool completely and cut into bars. Makes 2 dozen bars.

Preheat oven to 350 degrees. ... 1 cup chopped pecans over unbaked crust. Prepare caramel ... chips as they melt. Cool completely, cut into bars.

Preheat oven to 350 degrees. Combine crust ingredients, mix at medium speed, 2 to 3 minutes, or until well mixed and particles are fine. ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index