Results 81 - 90 of 1,610 for pecan bars

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Blend crust ingredients into fine ... until the filling is firm around the edges and slightly firm in the center. Cool and cut into bars to serve.

Grease pan. Bake at 350 degrees for 35 minutes.

Mix with electric mixer and pour over top of crust. Bake at 350°F for 35 to 40 minutes. Cuts better when cooled real well. I ...

Preheat oven to 375 degrees. ... crust. Bake at 375 degrees for 18 to 22 minutes until golden brown. Cool; cut into bars. Makes two dozen bars.

Mix together the first 3 ingredients (1/2 cup brown sugar, 1/2 cup melted butter, 1 cup flour) and press in bottom of 8x8 inch square pan. ...



Cream butter and brown sugar ... with caramel sauce; mix well. Stir in nuts. Pour over crust and continue baking 15 minutes. Cool, cut into bars.

Separate crescent dough into 2 ... crust. Bake at 375 degrees for 18 to 22 minutes until golden brown. Cool; cut into bars. Makes 2 dozen bars.

Mix all together. Spread thin in baking pans. Bake at 350 degrees for 30 minutes.

Preheat oven to 375 degrees. ... baked crust. Continue to bake for 18 to 22 minutes until golden brown. Cool and cut into bars. Makes 2 dozen.

1. Heat oven to 350 ... ingredients. Pour over baked layer. 5. Bake 20 to 25 minutes. 6. Let cool; cut into 2 x 1 1/2 inch bars. Makes 20 bars.

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