DATE ALMOND PIE 
1 (9") unbaked pie shell
3 eggs
2/3 c. sugar
1/2 tsp. salt
1/3 c. melted butter
1 c. light corn syrup
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. cloves
1/2 c. diced almonds
1 c. diced dates

Beat eggs well. Add sugar, salt, butter and syrup; blend well. Add balance of ingredients and mix well. Pour into unbaked pie shell and bake in preheated 375 degree oven for 30-40 minutes or until set and pastry is browned. Cool.

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