1 1/2 c. flour
2 tbsp. dark brown sugar
1/2 c. butter

FILLING:

1/2 c. dark brown sugar
2 tbsp. melted butter
2 lg. eggs, beaten
1/2 c. dark corn syrup
1 tsp. vanilla
1/4 tsp. salt
1 c. chopped pecans/walnuts

Mix flour, brown sugar and cut in butter until it resembles coarse crumbs. Pat into ungreased 8x8 pan. Bake 350 degrees for 15 minutes.

Combine ingredients for filling. Pour over baked layer. Bake 20-25 minutes. Cut before completely cooled. 2 x 1 1/2 inch bars.