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SUGARLESS CAKE | |
1 c. raisins 1 c. chopped dates 1 c. chopped prunes 1 c. chopped nuts 1 c. plain flour 1 tsp. baking soda 1 c. water 1/4 tsp. salt 1 stick butter 2 eggs 1 tsp. vanilla 1/4 tsp. nutmeg 1/4 tsp. cinnamon Put 1 cup water in pan. Add dates and prunes. Bring to a boil. Boil 3 minutes. Set aside. Add butter, raisins and nuts. When cool, add 2 eggs, soda, flour, salt and vanilla; stir well. Put into a greased and floured baking dish. Bake in 350 degree oven for 25-30 minutes. |
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