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SUGAR FREE BRAN MUFFINS | |
1/2 c. whole wheat flour 1/2 c. unbleached flour 1 tsp. baking soda 1 1/2 c. bran 3/4 c. milk 2 tbsp. soft butter 1/4 c. honey 1/4 c. molasses 3/4 c. raisins 1 egg 1/2 c. nuts, optional Mix all ingredients together, just to wet and then pour into either greased muffin tins or paper lined 1/2 full and bake at 400 degrees for 20-30 minutes. |
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