1 1/2 c. water
1 (14 oz.) can Eagle Brand milk
1 pt. whipping cream
1 pkg. instant vanilla pudding (serving for 4)
1 pkg. vanilla wafer cookies

Combine milk and water. Mix well. Stir in pudding (in large bowl). Chill for 5 minutes. Beat whipping cream. Fold into chilled mixture. Spoon 1 cup pudding in bottom of dish. Add cookies and bananas. Repeat twice. Chill and serve.