CRANBERRY - ORANGE SALAD 
1 lg. pkg. orange Jello
1 1/2 c. hot water
2 bags cranberries
1 orange and peeling
2 apples and peeling
Black walnuts

Mix Jello and hot water. Grind cranberries and orange with peeling; add to Jello mixture. Chop apple into small pieces and add to mixture. Add chopped black walnuts and refrigerate until firm.

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“CRANBERRY ORANGE SALAD”

 

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