3 tbsp. softened butter
2 pkgs. (10 oz. each) frozen chopped broccoli
3 eggs
1 c. milk
1 c. flour
1 tsp. baking powder
1 tsp. salt
1 lb. mild cheddar cheese, coarsely chopped (4 c.)
2 tbsp. finely chopped onion
Seasoned salt

Grease a 9 x 13 inch baking dish with butter. Steam broccoli until partially cooked, about 3 minutes. Cool and press dry. Beat eggs and milk until frothy. Mix flour, baking powder and salt; stir into egg mixture, mixing well. Fold in broccoli, cheese and onion; spoon into baking dish, spreading evenly. Sprinkle with seasoned salt. Bake in preheated 350 degree oven for about 35 minutes or until set and lightly browned.