1 (8 oz.) cream cheese, softened
2 env. Dream Whip
1 c. cold milk
1 tsp. vanilla
1 c. powdered sugar
1 can cherry pie filling
Angel food cake

Beat Dream Whip, milk and vanilla until stiff. In separate bowl, mix powdered sugar and softened cream cheese. Fold cheese mixture into Dream Whip mixture. Put half of mixture into bottom of 9 x 13 inch pan or dish. On top of that layer, put layer of sliced or cubed Angel Food cake. On top of cake, spread the other half of the cream cheese and Dream Whip mixture. Top with cherry pie filling. Chill several hours.