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ITALIAN VEGETABLES | |
16 oz. frozen vegetables 1 c. Ragu (any style) 4 oz. ground turkey or lean beef Garlic powder Basil Italian seasoning Ground red pepper Parmesan cheese (optional) Steam vegetables about 10 minutes or cook in microwave about 8 minutes. In a small saucepan, brown ground meat. Add Ragu and seasonings; simmer for 10 minutes. Divide vegetables on 2 plates. Pour Ragu over vegetables. Top with Parmesan cheese. |
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