MEXICAN BEAN DIP 
1 can refried beans
1/4 c. chopped onions
1 jar salsa
1 can cheese sauce

In the bottom of a small Corning Ware dish, layer refried beans, onion, salsa, and cheese sauce. Heat in microwave until bubbly. Serve with nacho chips.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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