8 eggs
1 c. milk
1/2 tsp. seasoned salt
1 (6 oz.) pkg. pork sausage
1 c. (4 oz.) shredded Cheddar cheese
1 tbsp. onion, minced
Mushrooms & green pepper (optional)

Pour into a greased 8 x 8 x 2 inch pan. Bake at 325 degrees for 40 to 45 minutes.