1 lg. pkg. black cherry Jello
1 can bing cherries
2 sliced bananas

Mix Jello according to package directions. Add fruit and chill to set.

TOPPING:

1 c. fruit juice (from can of cherries)
1 egg
1/2 c. sugar
2 tbsp. flour
2 tbsp. butter

Place all ingredients in medium saucepan and cook over medium heat until thick. Cool. Mix 1 package Dream Whip (do not substitute). Fold Dream Whip into cooled mixture. Spread on top of Jello. Refrigerate approximately 1 1/2 hours before serving.