1 lb. ground beef
1 onion, chopped
1/2 c. celery, chopped
1 tsp. beef bouillon
1/2 c. boiling water
1 can pork and beans
3/4 c. catsup
1/4 c. brown sugar, packed
1 tbsp. mustard
1 tsp. pepper
1/8 tsp. minced garlic

Fry meat and onions, celery. Drain. Dissolve bouillon in water. Add to meat. Combine rest of ingredients. Mix and heat together thoroughly.