1 c. brown sugar
1 c. corn syrup
1 c. peanut butter
1 1/2 c. Rice Krispies
1 1/2 c. Corn Flakes, crushed
1 1/2 c. chopped peanuts

Place brown sugar, corn syrup, and peanut butter in double boiler and allow to melt. Add dry ingredients. Shape into balls and allow to cool. Melt a 6 ounce package of chocolate chips, a 6 ounce package of butterscotch morsels, and 1/2 square of paraffin wax. Dip balls into melted chocolate mixture.