Results 1 - 10 of 5,020 for cracker cake

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Spread crackers with cream cheese, mounding a ... of a spoon. Next sprinkle with True Lemon. Taste and adjust to your liking. So simple! Serve.

In a large bowl, combine ... lined with graham cracker crust (store-bought or home-made). In ... Refrigerate for at least 2 hours before serving.

In bowl, beat butter and ... Blend in graham cracker crumbs. Press into 11x7 inch ... blended together and bake another 7 minutes at 350 degrees.

Line a 9x13 inch pan with whole graham crackers. Melt 2 sticks butter. ... Spread icing over cake and store in refrigerator. Mix ... and spread on cake.

Add graham cracker crumbs, sugar, water and egg whites to cake mix in a large mixing ... inch round cake pans. Bake at 350 degrees for 45 minutes.



Preheat oven to 350 degrees; ... pan. Mix graham cracker crumbs, nuts, brown sugar, cinnamon ... Set aside. Mix cake mix, oil, water and eggs. ... tablespoons water as needed.

Heat oven to 350 degrees. ... 8-inch pans. Combine cake mix, graham cracker crumbs, sugar, water, egg whites. ... minutes. Top with whipped cream.

Cream butter and gradually add ... powder with graham cracker crumbs; add to creamed mixture ... floured 8 inch cake pans. Bake at 350 degrees ... of each layer cake.

Cream butter and sugar. Add ... vary according to oven. ICING: Cream together sugar, butter and crushed pineapple. Frost layers and sides of cake.

Preheat oven to 350°F. Grease and flour two 8-inch round cake pans. Beat shortening and sugar ... baking powder with cracker crumbs, salt and nuts. Add ... refrigerator until icing sets.

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