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Lightly butter 9 x 14-inch oval baking dish. Place potatoes in large saucepan and cover ... prepared 2 days ahead. Cover and refrigerate.) Preheat ... 30 minutes. Serves 12.

Lightly butter 9x14 inch oval baking dish. Boil potatoes until tender, drain. Mash with ... minutes. Can be prepared 2 days ahead. Keep refrigerated.

Boil potatoes until tender; drain. Using electric ... through a lightly browned, about 30 minutes. Can be made 2 days ahead. Cover and refrigerate.

Up to 2 days ahead, peel and quarter potatoes. In sauce pot, cover ... heated through. Sprinkle with paprika and dot with butter. Makes 12 servings.

Combine and boil potatoes, salt and 1 stick ... cover and refrigerate. When ready to use, dot with butter and microwave until warm, stirring often.



Trim excess fat and membrane ... 1 hour. Meanwhile, cut carrots diagonally in 1-inch lengths. ... carrots, onions, and potato slices to frying pan. Then ... stew. Sprinkle with parsley.

Lightly butter 9x14 inch oval baking dish. Place potatoes in large saucepan and cover ... prepared 2 days ahead. Cover and refrigerate. Preheat ... 30 minutes. 12 servings.

Fry bacon and remove. Break eggs, one at a time and scramble in bacon drippings, remove eggs and saute onion and carrot strips, brown rice ...

Cook potatoes until tender and drain. In ... Toss bread crumbs in melted butter and sprinkle over potatoes. Bake uncovered for a few minutes more.

Boil potatoes until tender. Mash. Beat cream ... Remove from refrigerator 15 minutes before baking. Bake, uncovered, at 350 degrees for 30 minutes.

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