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FRENCH SILK PIE | |
1 c. butter 1 1/2 c. sugar 4 sq. melted unsweetened chocolate, cooled 2 tsp. vanilla 4 eggs 1 pie shell, I use graham cracker (can make & bake your own) Beat butter and sugar until fluffy and not grainy (10 minutes), go wash clothes. Blend in chocolate and vanilla. Add #1 egg - vacuum, beat 5+ minutes. Add #2 egg - clean baths, beat 5+ minutes. Add #3 egg - wash windows, beat 5+ minutes. Add #4 egg - clean kitchen, beat 5+ minutes. Turn into pie shell. Chill several hours. Serve with whipped cream. Very rich. Serves 8-10. It doesn't get any better than this! |
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