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BUTTERMILK PIE | |
1 c. buttermilk 1 stick butter 1 2/3 c. sugar 1 tbsp. lemon extract 4 tbsp. plain flour 2 eggs Cream butter, sugar, and flour. Add eggs and mix well. Add buttermilk and lemon extract. Pour in 2 unbaked pie shells. Bake at 350 degrees for 1 hour. Sprinkle top with grated lemon rind or nutmeg. |
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