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Results 1 - 10 of 13 for swiss steak ketchup
1. SWISS STEAK
Combine flour, salt, pepper and paprika. Pound into the steak. Brown meat and onion ... tomato juice and ketchup. Cover and cook over ... the liquid. Serves 6.
2. SWISS STEAK
Flour well and beat flour ... don't loosen the brown on the meat; mix ketchup, etc. in bowl and pour on top of meat. Bake 3-4 hours at 350 degrees.
3. SWISS STEAK
Salt and pepper meat, pound ... water, mustard and ketchup and sugar, bring to boil. ... for 3 to 3 1/2 hours. Stir occasionally. Use Dutch oven.
4. SWISS STEAK
Cut steak into serving pieces (approximately 2"x2"). ... Drain and add ketchup and water to cover meat ... tender. Serve with mashed potatoes.
5. SWISS STEAK
Cut and brown steak. Bake in 450 degree ... minutes or until thick. Pour onto meat and continue to bake for 1 1/2 to 2 hours in 350 degree oven.
Combine flour and seasonings. Pound ... Add soup and ketchup. Cover, cook over low ... until tender. Stir now and then. Serve with mashed potatoes.
Line 9x13 pan with foil. Mix ketchup and flour. Spoon 1/2 mixture in center of foil. Place steak on top, season with salt ... or potatoes. 5-6 servings.
Trim off excess fat from steak. Combine salt, pepper, chili ... Carve meat, slice on diagonal as thin as possible and serve with heated BBQ sauce.
Cut steak into portions to be served. ... from pan. Add ketchup (ketchup has all the spices ... tablespoons wine may be added. Mushrooms are optional.
10. SWISS STEAK
Brown steak that has been pounded, floured ... over meat. Bake at 325 degrees for 2 hours. This is good for "deer steak", meatballs and chicken.
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