JELLO SUPREME 
7 oz. 7-Up or Sprite
1/4 lb. (2 c.) marshmallows
1 sm. pkg. lime Jello
1 big pkg. cream cheese
1 sm. can pineapple
1/2 c. nuts
2 c. Cool Whip or whipped cream
2/3 c. mayonnaise

Combine 7-Up and marshmallows in saucepan and cook over medium heat until melted. Add Jello and stir until dissolved. Add hot mixture to cream cheese and beat until smooth. Add pineapple, including juice, and nuts. Chill until partly set. Fold in Cool Whip and mayonnaise. Chill until set. Will last up to a week in refrigerator.

 

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