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NO MILK, NO EGG CHOCOLATE CAKE | |
1 1/2 c. flour 1 c. sugar 1 tsp. baking soda 3 tbsp. cocoa 1 tsp. salt 5 tbsp. oil 1 tsp. vanilla 1 tsp. vinegar 1 c. cold water Mix dry ingredients together in a large bowl. Make 3 depressions in mixture. Mix together oil, vanilla and vinegar. Pour into each depression of dry mixture. Pour 1 cup water over mixture. Mix until blended. Bake at 350 degrees for 30 minutes. Makes 1 layer. |
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