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BOURBON BALLS | |
1 c. vanilla wafer crumbs 1 c. pecans, chopped 1 c. confectioners sugar, sifted 2 tbsp. cocoa 1/4 c. bourbon 1 1/2 tbsp. white corn syrup Combine all ingredients, mix well. Form balls the size of a walnut. Roll in additional confectioners sugar. Chill. Makes 30 to 40 balls depending on size rolled. (Especially nice at Christmas time). HINT: Butter your palms, easier to roll. |
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