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WALNUT BOURBON BALLS | |
2 1/2 cups crushed vanilla wafers (about 1 box; food processor works well) 1 cup confectioners sugar 2 tbsp. cocoa 1 cup chopped walnuts 1/3 cup bourbon (whiskey works in a pinch) 3 tbsp. corn syrup (light or dark) granulated sugar Mix all ingredients except granulated sugar. Roll into balls, a small melon scoop works well to measure, then roll in granulated sugar. Store in an airtight container. Makes about 48 balls. |
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