1 1/2 c. sugar
3 1/2 tbsp. cocoa
1/2 stick butter
1 (5 1/2 oz.) evaporated milk
2 eggs
1 tsp. vanilla

Melt butter (do not let boil). Mix well all ingredients except butter. Add melted butter; mix well. Pour into chilled pie shell (unbaked shell). Bake at 350 degrees for about 45 minutes.

Chilling unbaked pie shells before baking makes flakier pastry.