1 chicken
1/2 bottle duck sauce
1/2 c. orange juice
1 1/2 tbsp. butter
1 tsp. brown sugar
3 tbsp. sherry
Salt, pepper & garlic powder

Heat duck sauce, orange juice, butter, brown sugar and sherry together in a saucepan. Place chicken in a pan. Sprinkle salt, pepper and garlic powder on it. Pour sauce over. Bake at 350 degrees for 1 hour.