World's Best Peanut Brittle (Microwave Method) - Recipe

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WORLD'S BEST PEANUT BRITTLE
(MICROWAVE METHOD)

1 c. sugar
1/2 c. white Karo syrup

Microwave on high for 4 minutes.

2 c. dry roasted peanuts

Microwave on high for 2 minutes.

1 tbsp. butter
1 tsp. vanilla

Microwave on high for 2 minutes.

1 tsp. baking soda

Mixture will foam when soda is added. Stir until well mixed. Pour onto a buttered cookie sheet. Cool. Break apart.

Since microwave ovens vary in power, you may need to adjust your cooking time.

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