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LEMON POUND CAKE | |
1 c. shortening 2 c. sugar 4 eggs, unbeaten 1 tsp. vanilla flavor 1 tsp. lemon flavor 2 c. flour 2 tsp. baking powder 1/2 tsp. salt 1 c. milk Blend shortening and sugar together. Add eggs, lemon, vanilla, salt and milk, one at a time. Add baking powder to flour. Then add to the rest of the ingredients. Blend well. Bake at 350 degrees until done. |
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