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RAINBOW JELLO SALAD | |
1 can sweetened condensed milk 7 pkg. Jello (3 oz. size) 1) Black cherry 2) Cherry 3) Lime 4) Lemon 5) Orange 6) Orange pineapple 7) Strawberry To numbers 1, 3, 5 and 7 add 3/4 cup hot water and 3/4 cup cold water. To numbers 2, 4 and 6 add 1/2 cup hot water, 1/2 cup cold water and 1/3 can of sweetened condensed milk. Layer each color of Jello in a clear glass container that holds about 13 cups. Each layer has to get firm before adding next color. Top with Cool Whip. |
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