1 can crescent rolls
1 c. cheddar cheese
1 lb. sausage
Green peppers (just to taste)
Onion (just to taste)
4 eggs or more
Mozzarella cheese
Black pepper
Parmesan cheese

Use: 9x11 cake pan. Put 1 package of crescent dinner rolls in bottom of greased pan. (Press down but do not tear apart). Press in shredded cheddar cheese Brown in skillet: Sausage, green pepper, and onions. Spread meat mixture on top of rolls and cheese. Beat four eggs with two tablespoons milk. Pour over meat. Sprinkle mozzarella cheese on top and black pepper. Bake at 375 degrees oven until slightly brown. (Until eggs look done) Sprinkle with parmesan cheese before serving. This is good for dinner as well as for breakfast.