SWISS'N CHICKEN CASSEROLE 
4 c. cooked chicken, chopped
2 c. celery, sliced
2 c. croutons
2 c. (8 oz.) Swiss, shredded
1/2 c. Miracle Whip
1/2 c. milk
1/4 c. onion, chopped
1 tsp. salt
1/8 tsp. pepper
1/4 c. toasted walnuts, chopped

Heat oven to 350 degrees. Mix all ingredients and 1/2 walnuts. Spoon in 2 quart casserole dish and sprinkle with walnuts. Bake 40 minutes or until heated. Makes 6 servings.

 

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