3 chicken breasts
1 can cream of chicken soup
2 tbsp. milk
1 c. celery, diced
1/4 c. onion, minced
1 can mushrooms & juice
1 can water chestnuts, diced
1 lg. can Chinese noodles
1 sm. jar cashew nuts
Jack cheese, grated

Cut boned chicken into bite-size pieces. Combine with all ingredients, top with grated cheese. Bake at 350 degrees for 30 minutes. Great for a luncheon served with fruit or a green salad.