2 tbsp. butter
1 lb. ground beef
1 clove garlic
1 tsp. sugar
Salt & pepper
1 onion, chopped
3 oz. pkg. cream cheese
1 c. sour cream
Cheddar cheese, grated
2 sm. cans tomato sauce
8 oz. pkg. egg noodles

Cook noodles according to directions. Brown meat in butter. Add spices, tomato sauce and onion. Cover and cook slowly 15-20 minutes. Add cream cheese and sour cream. Mix. Add noodles. Pour in greased casserole. Sprinkle Cheddar cheese, covering top. Bake for 20 minutes at 350 degrees. Makes 1 large or 2 small dishes.