2 lb. ground beef
2 tbsp. butter
1 clove garlic or 1/2 tsp. garlic powder
1 tsp. sugar
1 tsp. salt
1/2 tsp. pepper
32 oz. spaghetti sauce
8 oz. very fine noodles
6 green onions
1 c. sour cream
8 oz. cream cheese
1/2 c. grated sharp cheese

Brown beef in butter. Add sauce and seasoned. Mix cream cheese and sour cream with onion. Cook noodles (as directed). In a casserole dish (flat is better) make layers of (1) noodles, (2) beef and sauce, (3) sour cream mixture; then repeat. Top with grated cheese. Bake at 350 degrees for 30 minutes. 6-8 servings.