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7 LAYER CASSEROLE | |
1 c. uncooked rice 1 c. canned whole kernel corn, drained 2 (8 oz.) cans Hunt's tomato sauce 1 can water (from tomato sauce) 1/2 c. chopped onion 1/2 c. chopped green pepper 3/4 lb. uncooked ground beef 4 strips bacon, sliced in half Layer rice in bottom of 2 quart dish. Layer corn evenly over rice. Sprinkle with salt and pepper. Pour 1 can of tomato sauce over the corn rice layer and 1/2 can of water. Layer chopped onions and peppers, then layer ground beef over onion pepper layer. Sprinkle with salt and pepper. Pour second can of tomato sauce over the ground beef and remaining 1/2 can of water. Cover with the bacon. Cover and bake at 350 degrees for 1 hour. Uncover and bake for 30 minutes longer until bacon is crisp. Serves 6. |
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